Um yeah, that changed. Behold the best combo everrrr:
SCRAMBLED EGGS + NUTRITIONAL YEAST + HOT SAUCE
Check out these incredible BENEFITS of NOOSH!
I stared by soaking 1/4 cups in 1/2 cup boiling water + 1/4 cup egg whites. While the oats softened, I microwaved a handful of frozen spinach and veggies I had on hand. Next I microwaved the oats/egg whites combo until done and cooked 1 scrambled egg on the side. When done, I combined all items and added 2-3 tbsp nutritional yeast + 1 Laughing Cow Light + pinch sea salt + pepper + hot sauce.
And behold:
^The MOST OOEY GOOEY CHEESY (healthy!) dish I ever did have! It tasted like mac and cheese! SO. FREAKIN. GOOD.It paired nicely with this guy I picked up on sale at Tar-jay:
So wowed by the meal, I made it aaaagain today. This time I wasn't quite as ravishing, so I omitted the oats. I had this guy lying around:
Good veggies but the sauce was a little overpowering. To fix this, I soaked the veggies in H20 then nuked veggies in H20, drained then added 2-3 tbsp nutritional yeast + 2 scrambled eggs + pinch sea salt + pepper + hot sauce.
OMG. I am truly in love.
Sooo.....I've MISSED EVERYONE SO MUCH during these last few weeks of craziness. PLEASE TELL ME what you've been up to!!!!! I misssss youuuuuuu!
HAVE A FAB WEEKEND!!!!
XX,
Laur
PS..Check out the beautiful Gabriela's awesome giveaway!
I've been afraid of the savory oats but that is sounding pretty delish! I really need to find me some cheap nooch. What's been happening in my life: working two jobs in NYC for the summer, in a new apartment, running, taking care of my new plants, trying to put together a book. Let me know what's new with you girl!
ReplyDeletehey beautiful!!
ReplyDeleteWOW that sounds AWEESOME!! I love me some savory oats!!! Hope you are doing well! life is CRAZY sometimes, no !? I have just been working, babysitting, hanging out!
My first foray into savory oats was exactly what you made, without the egg whites. I became so addicted I ate it daily for at least a month. I would panic if I ran out of frozen spinach. Now, I don't eat oats, but I use those same ingredients in egg scrambles. Try adding salsa and mustard. Heaven, I tell you.
ReplyDeleteNutritional yeast is the BOMB. I've been neglecting it lately for some reason...I need to make it the center of more recipes! Hope life is great for you, even if it is busy!! xoxo
ReplyDelete